TY  - BOOK
ED  - Malaysia.
TI  - Manual prosedur pensijilan halal Malaysia
SN  - 9830422348 (pbk.)
U1  - 664.00882971 22
PY  - 2015///
CY  - Putrajaya
PB  - Jabatan Kemajuan Islam Malaysia
KW  - Halal food industry
KW  - Certification
KW  - Malaysia
KW  - Food industry and trade
KW  - Halal food
KW  - Muslims
KW  - Dietary laws
N1  - BAHAN KOLEKSI NEGARA
ER  -